The December 2024 edition of the Journal of Innovation and Development of Community Service Results, Volume 2 Number 2, presents seven manuscripts written by 58 authors from Indonesia, representing various institutions such as Ma'arif University Lampung, Muhammadiyah University Ponorogo, and Nahdlatul Ulama University Pasuruan. The theme of this journal focuses on innovation in community development and the creative economy. Some of the main issues discussed include implementing halal certification in MSMEs to increase business turnover, assisting in product labeling to boost exports, and strengthening the Nahdlatul Ulama teacher profession movement in Pasuruan. In addition, this journal explores the potential for utilizing animal waste in organic fertilizer, analysis of herbal content for health, food diversification through cassava processing, and innovation of coconut-based products to improve the creative economy. With these diverse topics, this journal underlines the importance of academic and practical collaboration in developing innovative solutions to challenges faced by local communities, while encouraging sustainable economic growth.

The latest edition of the Journal of Innovation and Development of Community Service Results Vol. 2 No. 1 (2024) presents 15 manuscripts written by 65 authors from various institutions in Indonesia. This journal highlights important issues in community development and education, focusing on innovative practices and sustainable solutions. From the implementation of blended learning in vocational schools, and increasing understanding of sharia investment, to strategies for promoting tourist villages, this variety of topics reflects collaborative efforts to improve the quality of education and the local economy. These manuscripts not only focus on technological innovations and learning methods but also involve character development and religious values. With contributions from institutions such as the Muhammadiyah University of Jakarta, the Indonesian Education University, and the Ma'arif University of Lampung, this journal strengthens academic networks in Indonesia. It encourages the integration of local knowledge in a global context. Focusing on improving scientific writing skills and developing small and medium enterprises demonstrates a commitment to community empowerment as the core of community service. This edition is an important step in advancing cross-sector collaboration to create positive change in society.ity Jakarta, Indonesia

This journal presents ten manuscripts by 29 authors from 19 institutions spread across two countries: Indonesia and Malaysia. The theme raised in this edition focuses on innovation in community development and education. Various issues are discussed, from using used cooking oil waste as aromatherapy candles to prevent pollution to poverty alleviation strategies through social entrepreneurship management. Other research explores parental assistance in identifying children with special needs in Depok, as well as stabilization assistance for individuals with mental disorders with mental health professionals. In addition, the P5 project assists in implementing an independent curriculum in elementary schools and project-based learning training for prospective high school teachers. The issue of disaster mitigation and first aid counseling is also a concern in building the preparedness of Kupuk village. In addition, this journal highlights the benefits and effects of planting horticultural plants on the inflation rate in Munggu Village, as well as the restoration of local tourism in Sekar Wilis. This edition will significantly contribute to improving the quality of education and community development.

The first edition of the Journal of Innovation and Development of Community Service Results in 2023 presents a variety of innovative themes from 10 manuscripts written by 25 authors from 9 institutions in Indonesia. This journal focuses on community economic empowerment, local product innovation, and remarkable skill improvement. Various issues are discussed, such as economic empowerment through the manufacture and marketing of cassava donuts, innovation in pure milk processing to improve the economy of farmers, and efforts to utilize empty land for fishing spots to revive local tourism. There is also the development of superior products, such as green bean agar, to reduce the risk of stunting in Carangrejo Village. In addition, an internship program provides guidance and counseling in the software development process, as well as statistical application training for students to prepare for their theses. This journal also discusses improving English skills early through daily activities, efforts to increase the selling value of pure milk into freshly processed products, and English development in Islamic boarding schools. Finally, it highlights entrepreneurship assistance for special needs residents based on families and communities. All manuscripts in this journal demonstrate the authors' commitment to advancing society through innovation and sustainable development.